It has been a while since I’ve used this space to educate you about the incredibleness of the microbiome and the looming bacterial takeover of the planet. But the mainstream media is fully on board with this, so there has been plenty out there for you to chew on.
Everyone is talking about the microbiome these days. If you’re not taking probiotics, you’re probably eating sauerkraut and swilling kombucha. I know I am. In fact, I have a huge vat of kombucha brewing on my kitchen counter at this very moment. Did you know the slimy opaque thing growing on top of your kombucha is called a SCOBY, which is an acronym for Symbiotic Culture Of Bacteria and Yeast? Since when does a little non-word like “of” get its very own letter in an acronym? But I digress.